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SIT20316 - Certificate II in Hospitality

DOMESTIC
STUDY MODES

Mixed Mode, On-campus

DURATION

6 months full-time, one day a week.   - 12 months part-time - 6 months full-time, one day a week. - 12 months part-time - 6 months part-time

AVAILABILITY

Gladstone City, Mackay City, Rockhampton City

FULL COURSE COST

$2,820 (2019), $2,652 (2018)

SUBSIDISED COURSE COST

$864 (2019), $804 (2018)

SUBSIDISED CONCESSION COST

$372 (2019), $348 (2018)

UNITS/CREDITS

12 units

JOB PROSPECTS

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. Possible job titles include a bar attendant, café attendant, catering assistant, food and beverage attendant, front office assistant, porter, room attendant.

Learn basic skills and knowledge in a range of activities and functions required in hospitality. Work would be undertaken in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops. This program can be completed as part of a traineeship. This qualification reflects the role of individuals who use a defined and limited range of hospitality operational skills. They are involved in mainly routine and repetitive tasks using practical skills and basic industry knowledge. They work under direct supervision.

Mainstream - Rockhampton

Study Modes: Mixed Mode, On-campus
Duration:

6 months full-time, one day a week.  

Core
SITXCOM002Show social and cultural sensitivity
SITXWHS001Participate in safe work practices
SITXCCS003Interact with customers
SITHIND003Use hospitality skills effectively
SITHIND002Source and use information on the hospitality industry
BSBWOR203Work effectively with others
Elective
SITXFSA001Use hygienic practices for food safety
SITHGAM001Provide responsible gambling services
SITHFAB007Serve food and beverage
SITHFAB004Prepare and serve non-alcoholic beverages
SITHFAB002Provide responsible service of alcohol
SITHFAB001Clean and tidy bar areas

VET in Schools (VETiS) - Mackay

Study Modes: Mixed Mode, On-campus
Duration: 12 months part-time
Core units
SITXWHS001Participate in safe work practices
SITXCOM002Show social and cultural sensitivity
SITXCCS003Interact with customers
SITHIND002Source and use information on the hospitality industry
SITHIND003Use hospitality skills effectively
BSBWOR203Work effectively with others
Elective Units
SITXFSA001Use hygienic practices for food safety
SITHFAB005Prepare and serve espresso coffee
SITHFAB004Prepare and serve non-alcoholic beverages
SITHGAM001Provide responsible gambling services
SITHFAB002Provide responsible service of alcohol
SITHFAB001Clean and tidy bar areas

Mainstream - Mackay

Study Modes: Mixed Mode, On-campus
Duration: 6 months full-time, one day a week.
Core
SITXWHS001Participate in safe work practices
SITXCOM002Show social and cultural sensitivity
SITXCCS003Interact with customers
SITHIND003Use hospitality skills effectively
SITHIND002Source and use information on the hospitality industry
BSBWOR203Work effectively with others
Elective
SITHGAM001Provide responsible gambling services
SITHFAB005Prepare and serve espresso coffee
SITHFAB004Prepare and serve non-alcoholic beverages
SITHFAB002Provide responsible service of alcohol
SITHFAB001Clean and tidy bar areas
SITXFSA001Use hygienic practices for food safety

VET in Schools (VETiS) - Rockhampton

Study Modes: Mixed Mode, On-campus
Duration:

12 months part-time

Core
SITXWHS001Participate in safe work practices
SITXCOM002Show social and cultural sensitivity
SITXCCS003Interact with customers
SITHIND003Use hospitality skills effectively
SITHIND002Source and use information on the hospitality industry
BSBWOR203Work effectively with others
Elective
SITHGAM001Provide responsible gambling services
SITHFAB007Serve food and beverage
SITHFAB004Prepare and serve non-alcoholic beverages
SITHFAB002Provide responsible service of alcohol
SITHFAB001Clean and tidy bar areas
SITXFSA001Use hygienic practices for food safety

VET in Schools (VETiS) - Gladstone

Study Modes: Mixed Mode, On-campus
Duration:

6 months part-time

Core
SITXWHS001Participate in safe work practices
SITXCOM002Show social and cultural sensitivity
SITXCCS003Interact with customers
SITHIND003Use hospitality skills effectively
SITHIND002Source and use information on the hospitality industry
BSBWOR203Work effectively with others
Elective
SITHCCC003Prepare and present sandwiches
SITHGAM001Provide responsible gambling services
SITHFAB004Prepare and serve non-alcoholic beverages
SITHFAB002Provide responsible service of alcohol
SITHFAB001Clean and tidy bar areas
SITXFSA001Use hygienic practices for food safety

Mainstream - Rockhampton

2019 FebruaryGladstone City, Mackay City, Rockhampton City
2019 MarchGladstone City, Mackay City, Rockhampton City
2019 AprilMackay City, Rockhampton City
2019 MayMackay City, Rockhampton City
2019 JuneMackay City, Rockhampton City
2019 JulyGladstone City, Mackay City, Rockhampton City
2019 AugustGladstone City, Mackay City, Rockhampton City
2019 SeptemberMackay City, Rockhampton City
2019 OctoberMackay City, Rockhampton City
2019 NovemberMackay City, Rockhampton City

VET in Schools (VETiS) - Mackay

2019 FebruaryVET in Schools (VETiS) - Mackay Available
No information available at this time.
No information available at this time.
There are no entry requirements for this qualification.
  1. Students will receive a Result of Assessment within 21 days of completion of each unit/module or within 21 days of the ‘close of study’ date.
  2. Students who successfully complete all required units/modules will receive their qualification and an Academic Statement itemising all units/modules successfully completed.
  3. Following receipt of written advice from the student (or teacher) that the student does not intend to complete the full course, the student will be issued with a Statement of Attainment listing all units/modules successfully completed.
No information available at this time.
Fee for service$2,820 (2019)
Subsidised full fee$864 (2019)
Subsidised concession fee per unit$31 (2019)
Subsidised concession fee$372 (2019)
Fee for service per unit$235 (2019)
Fee for service (International)$7,680 (2019)
Fee for service per unit (International)$640 (2019)
Subsidised full fee per unit$72 (2019)
No information available at this time.

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