courses/

SIT20421 - Certificate II in Cookery

DurationThere are multiple durations. Please refer to Course Structure below.
Location
Mackay City and
Next intakeFebruary, 2024
Study modeOn Campus, RPL/RCC/Credit
Total units13
Fee-Free TAFE course for eligible applicants in 2023.
Two hospitality students and teacher in kitchen smiling at camera.

Overview

Earn this qualification to attain the skills and knowledge essential for boosting confidence in a variety of kitchen operations and tasks. Learn fundamental culinary techniques, spice up your skills, and master the art of creating delectable dishes.

This qualification reflects the role of individuals working in kitchens who use a defined and limited range of food preparation and cookery skills to prepare food and menu items.  They are involved in mainly routine and repetitive tasks and work under direct supervision. This qualification does not meet the requirements for trade recognition as a cook, but can provide a pathway towards achieving that.



This is a nationally recognised accredited course.

QUALITY EDUCATION, WHEREVER YOU ARE
Between our reputation for learning, teaching and research, our renowned online education offering, and our status as Australia’s largest regional university, rest assured you will get a world-class education when you choose CQUniversity.

A UNI THAT KNOWS CREDIBILITY IS KEY
In just 25 years, CQUniversity has achieved some amazing feats and emerged as one of Australia’s truly great universities. We have been ranked among the best in the world for our teaching and learning, and are internationally recognised for our focus on Social Innovation. Our graduates are some of the most sought-after in Australia, due to our reputation for work integrated learning and industry-aligned courses, and experience some of the nation’s best graduate outcomes in terms of full-time employment and starting salary. CQUni is also regarded as the nation’s most inclusive and engaged university, with our award-winning academic and research staff making a real impact on the communities and industries we serve.

A UNI THAT LEADS IN ONLINE EDUCATION
A pioneer in online study, CQUniversity has more than two decades of experience providing high quality online learning experiences across the country and even internationally. We work hard to deliver the latest techniques in online study, and have even planned our physical sites to provide more services to our widespread online study cohort.

A UNI THAT KNOWS CONVENIENCE COUNTS
CQUniversity is truly focused on our students’ needs, and that means responding to what, how and where they want to study. It is why we are now Australia’s largest regional university, with more than 20 metropolitan and regional locations across five states, delivering TAFE and university qualifications in on-campus, online and supported online modes to more than 30 000 students.

A UNI THAT KNOWS YOUR EXPERIENCE MATTERS
CQUniversity’s strong focus on student experience ensures that you are prepared and supported on your student journey. Support services include on-campus or online orientation to assist your transition into university life, course and career advice, financial support options, study support, ongoing assistance through the Student Mentor program, counselling services, support for students with disability or medical conditions, Indigenous student support and more.

Career Opportunities

This qualification provides a pathway to work in kitchen operations in organisations such as restaurants, hotels, catering operations, clubs, pubs, cafes, and coffee shops; and institutions such as aged care facilities, hospitals, prisons, and schools.

Structure & Availability

On Campus

Duration:

6 months full-time


Core

Unit CodeUnit Name
SITHCCC023Use food preparation equipment
SITHCCC027Prepare dishes using basic methods of cookery
SITHCCC034Work effectively in a commercial kitchen
SITHKOP009Clean kitchen premises and equipment
SITXFSA005Use hygienic practices for food safety
SITXINV006Receive, store and maintain stock
SITXWHS005Participate in safe work practices

Elective

Unit CodeUnit Name
SITHCCC029Prepare stocks, sauces and soups
SITHCCC028Prepare appetisers and salads
SITHCCC025Prepare and present sandwiches
SITXCOM007Show social and cultural sensitivity
SITHCCC026Package prepared foodstuffs
SITXFSA006Participate in safe food handling practices

Start TAFE Now (STN)

Duration:

12 months part-time


Core

Unit CodeUnit Name
SITHCCC023Use food preparation equipment
SITHCCC027Prepare dishes using basic methods of cookery
SITHCCC034Work effectively in a commercial kitchen
SITHKOP009Clean kitchen premises and equipment
SITXFSA005Use hygienic practices for food safety
SITXINV006Receive, store and maintain stock
SITXWHS005Participate in safe work practices

Elective

Unit CodeUnit Name
SITXFSA006Participate in safe food handling practices
SITHCCC029Prepare stocks, sauces and soups
SITHCCC028Prepare appetisers and salads
SITHCCC025Prepare and present sandwiches
SITXCOM007Show social and cultural sensitivity
SITHCCC026Package prepared foodstuffs

Apprenticeships and traineeships

Duration:

6 months full-time or 12 months part-time


Core

Unit CodeUnit Name
SITHCCC023Use food preparation equipment
SITHCCC034Work effectively in a commercial kitchen
SITHKOP009Clean kitchen premises and equipment
SITXFSA005Use hygienic practices for food safety
SITXINV006Receive, store and maintain stock
SITXWHS005Participate in safe work practices
SITHCCC027Prepare dishes using basic methods of cookery

Elective

Unit CodeUnit Name
SITXFSA006Participate in safe food handling practices
SITHCCC029Prepare stocks, sauces and soups
SITHCCC028Prepare appetisers and salads
SITHCCC025Prepare and present sandwiches
SITXCOM007Show social and cultural sensitivity
SITHCCC026Package prepared foodstuffs

RPL Structure

Duration:

RPL Only


RPL Units

Unit CodeUnit Name
SITHCCC023Use food preparation equipment
SITHCCC027Prepare dishes using basic methods of cookery
SITHCCC034Work effectively in a commercial kitchen
SITHKOP009Clean kitchen premises and equipment
SITXFSA005Use hygienic practices for food safety
SITXINV006Receive, store and maintain stock
SITXWHS005Participate in safe work practices
SITXFSA006Participate in safe food handling practices
SITHCCC029Prepare stocks, sauces and soups
SITHCCC028Prepare appetisers and salads
SITHCCC025Prepare and present sandwiches
SITXCOM007Show social and cultural sensitivity
SITHCCC026Package prepared foodstuffs

On Campus

IntakeLocations
February, 2024Mackay City, On-campus, Rockhampton City
March, 2024Mackay City, On-campus, Rockhampton City
July, 2024Mackay City, On-campus, Rockhampton City
August, 2024Mackay City, On-campus, Rockhampton City

Start TAFE Now (STN)

IntakeLocations
February, 2024Mackay City, On-campus, Rockhampton City
March, 2024Mackay City, On-campus, Rockhampton City
July, 2024Mackay City, On-campus, Rockhampton City
August, 2024Mackay City, On-campus, Rockhampton City

Apprenticeships and traineeships

IntakeLocations
February, 2024Mackay City, On-campus, Rockhampton City
March, 2024Mackay City, On-campus, Rockhampton City
April, 2024Mackay City, On-campus, Rockhampton City
May, 2024Mackay City, On-campus, Rockhampton City
June, 2024Mackay City, On-campus, Rockhampton City
July, 2024Mackay City, On-campus, Rockhampton City
August, 2024Mackay City, On-campus, Rockhampton City
September, 2024Mackay City, On-campus, Rockhampton City
October, 2024Mackay City, On-campus, Rockhampton City
November, 2024Mackay City, On-campus, Rockhampton City

This course has no residential schools.

Requirements

CQUniversity requires completion of bksb (Basic Key Skills Builder) online literacy and numeracy assessment prior to enrolment, unless the student has completed an equal or higher-level course.

Fees & Scholarships

2024 Indicative Fees

Fee TypeFees
Fee for service$4,004
Fee for service per unit$308
TAFE Priority Skills Fund/Training Program fee per unit$5
Co-Contribution Fee$1,924
Co-Contribution Concessional Fee$1,391
Co-Contribution Fee per unit$148
Co-Contribution Concessional Fee per unit$107
RPL Fee for service per Unit$154

Please refer to the VET student fees price lists, eligibility criteria applies for subsidised funding. If you are unsure please call us on 13 27 86.

At CQUniversity, we believe that studying should be for everyone. No matter your situation, we know that everyone needs a helping hand from time to time, and we are proud to offer scholarships, bursaries and stipends.

Our scholarships could help you pay for things like relocation, living on campus, laptops and technology, childcare, study and living expenses, travel and more.

How to apply

Step 1: Get a Unique Student Identifier (USI)

Visit usi.gov.au to create a USI or find an existing one.

Step 2: Prepare your eligibility documentation

So that we can assess your application and eligibility for Government funding options, you’ll need to upload documentation as part of your application. This includes proof of your:

  • Queensland Residency and Date of Birth. (e.g. Queensland Driver’s License photo must be of the back and front of the license)
  • Australian or New Zealand citizenship or Australian permanent residency (e.g. Medicare Card or Birth Certificate)

For further information on eligible documentation, visit Apply for TAFE Certificates and Diplomas.

To fast-track your application, make sure you provide a clear photo showing all the information and upload it with your application.

Step 3: Start TAFE Now Application Documents

If you are applying via our Start TAFE Now Program you will need to ensure you attached the following documents to your application:

Step 4: Apply Online

Our easy-to-use online application system will guide you through the process of applying for a TAFE course. If you need help along the way, call us on 13 27 86.

Click on the Apply button below to start your application.

Apply Now