SIT20416 - Certificate II in Kitchen Operations

This qualification reflects the role of individuals working in kitchens who use a defined and limited range of food preparation and cookery skills to prepare food and menu items. They are involved in mainly routine and repetitive tasks and work under direct supervision. This qualification does not provide the skills required by commercial cooks, which are covered in SIT30816 Certificate III in Commercial Cookery. This qualification provides a pathway to work in kitchen operations in organisations such as restaurants, hotels, catering operations, clubs, pubs, cafés, and coffee shops; and institutions such as aged care facilities, hospitals, prisons, and schools.

International

Duration:

26 weeks.

Hygiene and Safe Food Handling Practce

SITXFSA001	Use hygienic practices for food safety
SITXFSA002	Participate in safe food handling practices

Work Safely in the Kitchen

SITXWHS001	Participate in safe work practices
SITHKOP001	Clean kitchen premises and equipment

Work Effectively and Use Cookery Skills Effectively

BSBWOR203	Work effectively with others
SITHCCC011	Use cookery skills effectively

Use Equipment to Prepare and Cook Food

SITHCCC001	Use food preparation equipment
SITHCCC005	Prepare dishes using basic methods of cookery
SITHCCC007	Prepare stocks, sauces and soups

Participate and Maintain the Quality of Perishable Food and Practice Sustanability

SITXINV002	Maintain the quality of perishable items
BSBSUS201	Participate in Environmentally Sustainable Work Practices

Prepare and Present Appetisers, Salads and Sandwiches

SITHCCC003	Prepare and present sandwiches
SITHCCC006	Prepare appetisers and salads

International

2022 February	Mackay City, Rockhampton City
2022 March	Mackay City, Rockhampton City
2022 April	Mackay City, Rockhampton City
2022 May	Mackay City, Rockhampton City
2022 June	Mackay City, Rockhampton City
2022 July	Mackay City, Rockhampton City
2022 August	Mackay City, Rockhampton City
2022 September	Mackay City, Rockhampton City
2022 October	Mackay City, Rockhampton City
2022 November	Mackay City, Rockhampton City

All Work placement is conducted in house.

This course has no residential schools.

There are no entry requirements.

Possible job titles include: breakfast cook; catering assistant; fast food cook; sandwich hand; takeaway cook.

Professional recognition is not applicable to this course.

Fee for service (International)

$7,241.00 (2022)

We offer a range of scholarships to support international students and encourage you to apply for one that's right for you.

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You can apply to study this course by clicking the Apply Now button below. Should you require any assistance please email the International Enquiries team - int-enquiries@cqu.edu.au.

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