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SITSS00039 - Mentoring and Supervision

A set of mentoring and supervision skills to equip individuals for work in any sector of the tourism, travel and hospitality industry.

DOMESTIC
STUDY MODES

Online

DURATION

16 weeks

AVAILABILITY

Online

FULL COURSE COST

$1,068 (2021), $1,068 (2020)

SUBSIDISED CO-CONTRIBUTION FEE

$629 (2021)

SUBSIDISED CONCESSION CO-CONTRIBUTION FEE

$518 (2021)

UNITS/CREDITS

4 units

JOB PROSPECTS

These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of mentoring and supervisory skills to work in the tourism, travel and hospitality industry.

With this skill set topics covered include managing conflict, coaching, leadership skills and monitoring work operations. You will learn conflict resolution techniques, manage performance through effective leadership, produce quality day-to-day work from your team, communicate clearly and how to become a proactive coach, enabling your colleagues or subordinates to operate independently

If you are new in a supervisory role, or an experienced manager, this course will improve your theoretical knowledge and give you a practical understanding so you can successfully manage a diverse group of people.

Online

Duration:

16 weeks

Required Units
SITXCOM005Manage conflict
SITXHRM001Coach others in job skills
SITXHRM003Lead and manage people
SITXMGT001Monitor work operations

Online

2020 MayOnline Available
2020 JuneOnline Available
2020 JulyOnline Available
2020 AugustOnline Available
2020 SeptemberOnline Available
2020 OctoberOnline Available
2020 NovemberOnline Available

Practical skills must be demonstrated in an operational food and beverage outlet or simulated environment such as a pubs, clubs cafes or restaurants.Students not currently working in the industry, or who do not have access to workplace simulated environments will need to discuss this with the teaching team.

This course has no residential schools.

There are no entry requirements.

These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of mentoring and supervisory skills to work in the tourism, travel and hospitality industry.

Professional recognition is not applicable to this course.
Subsidised full fee per unitN/A
Subsidised concession fee per unitN/A
TAFE Priority Training Program fee per unitN/A
Overseas OnlineN/A
Domestic OnlineN/A
Fee for service$1,068 (2020)
Subsidised full feeN/A
Subsidised concession feeN/A
Fee for service per unit$267 (2020)
Fee for service$1,068 (2021)
Subsidised full fee$629 (2021)
Subsidised concession fee$518 (2021)
Fee for service per unit$267 (2021)
Subsidised full fee per unit$157 (2021)
Subsidised concession fee per unit$130 (2021)
TAFE Priority Training Program fee per unitN/A
Overseas OnlineN/A
Domestic OnlineN/A
No information available at this time.

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